1. (noun) well-seasoned balls of ground fish and eggs and crushed crumbs simmered in fish stock

• gefilte fish

2. (noun) a fried ball or patty of flaked fish and mashed potatoes

• fish cake

1. (noun) well-seasoned balls of ground fish and eggs and crushed crumbs simmered in fish stock

• dish

2. (noun) a fried ball or patty of flaked fish and mashed potatoes

• cake
• patty

1. (noun) a fried ball or patty of flaked fish and mashed potatoes

• codfish ball
• codfish cake