Definition of Pastry in English :

Define Pastry in English

Pastry meaning in English

Meaning of Pastry in English

Pronunciation of Pastry in English

Pastry pronunciation in English

Pronounce Pastry in English

Pastry

see synonyms of pastry

Noun

1. pastry, pastry dough

a dough of flour and water and shortening

2. pastry

any of various baked foods made of dough or batter

WordNet Lexical Database for English. Princeton University. 2010.


Pastry

see synonyms of pastry
noun plural -tries
1. 
a dough of flour, water, shortening, and sometimes other ingredients
2. 
baked foods, such as tarts, made with this dough
3. 
an individual cake or pastry pie

Collins English Dictionary. Copyright © HarperCollins Publishers


Pastry

see synonyms of pastry
nounWord forms: plural ˈpastries
1. 
flour dough or paste made with shortening and used for the crust of pies, tarts, etc.
2. 
foods made with this, as pies, tarts, etc.
3. 
broadly, all fancy baked goods, including cakes, sweet rolls, etc.
4. 
a single pie, cake, croissant, etc.

Webster’s New World College Dictionary, 4th Edition. Copyright © 2010 by Houghton Mifflin Harcourt. All rights reserved.


Pastry

see synonyms of pastry
n. pl. pas·tries
1. Dough or paste consisting primarily of shortening or another fatty substance mixed with flour and water, often baked and used as a crust for sweet foods such as pies and tarts.
2.
a. Baked sweet foods made with pastry: Viennese pastry.
b. One of these baked foods.
3. Informal A sweet baked good.

The American Heritage ® Dictionary of the English Language, Fifth Edition copyright ©2018 by Houghton Mifflin Harcourt Publishing Company. All rights reserved.